Anna magazine (link is not to the recipe can't find it online). I should make cakes more often they are super easy and it really tasted like coffee.
Coffee Chocolate Cake
What you will need:
1 cup of freshly brewed coffee (I used a German chocolate cake variety from bulk barn)
1/4 cup canola oil
1/2 cup cocoa
1/2 cup white sugar
1/4 cup brown sugar
1 cup flour (I personally use half whole wheat/white)
1/2 tsp salt
3/4 tsp baking soda
How to make:
In a large mixing bowl add cooled down coffee whisk in oil and cocoa. Whisk in sugars until combined and add in egg. Add salt and baking soda and than the flour until just combined.
Preheat your oven to 350 degrees Fahrenheit and oil your baking pan (I use olive oil and it works great!) I made mine is a standard 12 inch cake pan this recipe makes one layer or 12 cup cakes. Bake for 25 minutes or until a toothpick comes clean.